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Dining at The Red Lion

Our Head Chef has created a delicious, seasonal British menu inspired by traditional British classics. We focus on bringing you the best from land & sea for a hearty, all-day dining experience.  Be it a traditional pub classic, a scrumptious roast or one of our colourful vegan dishes, our menu is sure to delight.

Sumptuous Sundays

Here at the Red Lion we pride ourselves on a truly scrumptious Sunday roast, and with our prime cuts of meat, crispy goose fat potatoes, giant yorkies and secret recipe gravy, we guarantee our roast will rival all others.

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