Head Chef Phil showcases the best of the season with fresh British produce creating hearty, comfort dishes while keeping those pub classics everyone loves.
We continue to embrace the season with fresh, delicious dishes, with a real focus on showcasing the very best of British ingredients.
Here at the Red Lion we pride ourselves on a truly scrumptious Sunday roast, and with our prime cuts of meat, crispy roasties, giant yorkies and secret recipe gravy, we guarantee our roast will rival all others.
Whether it's a classic Espresso Martini, or a sweet & fruity Daquiri that you fancy, our cocktail menu caters for all tastes.
Our Head Chef Phil has created a delicious, seasonal British menu inspired by traditional British classics. We focus on bringing you the tastiest of dishes, lovingly made using seasonal British ingredients. Be it a traditional pub classic, a scrumptious roast or one of our colourful vegan dishes, our menu is sure to delight.
Served until 6pm
(525kcal)
(vg)
Youngs ale battered fish goujons, tartare sauce, lettuce
(616kcal)
Nantwich mature cheddar, Nutbourne tomato
(576kcal)
(v)
Ham and beer mustard
(468kcal)
Grilled chicken, bacon, lettuce and tomato, mayo, lightly toasted
(488kcal)
Poached eggs on toasted muffin, ham, hollandaise sauce
(756kcal)
Poached eggs on toasted muffin, buttered spinach, hollandaise sauce
(669kcal)
(vg)
Poached eggs on toasted muffin, smoked salmon, hollandaise sauce
(698kcal)
Poached eggs, sourdough toast
(533kcal)
(131kcal)
(vg)
(kcal499)
(vg)
Sourdough, butter
(589kcal)
(v)
Vegan feta, flatbread
(290kcal)
(vg)
Chutney
(858kcal)
Paprika, flatbread
(155kcal)
(vg)
Pickled radish, crispy sourdough
(706kcal)
Tartare sauce
(248kcal)
Truffle mayo, pickled salad
(309kcal) (v)
Pickled cucumber, sorrel pesto (175kcal)
Kohlrabi remoulade, soda bread, blacberry (547kcal)
Serves two
Honey and rosemary baked camembert, green tomato chutney, celery, toasted sourdough
(862kcal) (v)
Serves two
Grilled vegetables, cucumber and yogurt dip, beetroot hummus, olives, flatbread
(1076kcal) (v)
Ale onions, pickles, cheese, iceberg, ketchup, mayo, fries
(1008kcal)
Heritage tomatoes, Red wine vinegar dressing (438kcal)
Crispy bacon, anchovies dressing, parmesan shavings, croutons
(935kcal)
mash potato, crispy onion rings, gravy
(585kcal)
Triple cooked chips, tartare sauce, mushy peas
(1105kcal)
Fried egg, rocket and tomato salad, fries
(932kcal)
Plant based burger, ale onions, pickle, Applewood cheese, iceberg, ketchup, vegan mayo, fries (vg)
(1108kcal)
Tenderstem broccoli, thyme and garlic butter sliced potatoes (740kcal)
Heritage squash, vegan feta, pomegranate, harissa, red wine vinegar (257kcal) (vg)
Creamy mash potato, buttered greens & rich gravy (729kcal)
Triple cooked chips, garlic butter, grilled cherry tomatoes & rocket (566kcal)
(453/448kcal) (v)
Honey and mustard dressing
(148kcal)
(vg)
(405kcal) (v)
with chilli & lemon (145kcal) (v)
All served with goose-fat roast potatoes, Savoy cabbage, roasted carrots and parsnips, Yorkshire pudding and gravy
Garlic and thyme roast potatoes, Savoy cabbage, roasted carrots and parsnips, double egg Yorkshire pudding, gravy
(873kcal)
Garlic and thyme roast potatoes, Savoy cabbage, roasted carrots and parsnips, double egg Yorkshire pudding, gravy
(734kcal)
Garlic and thyme roast potatoes, Savoy cabbage, roasted carrots and parsnips, double egg Yorkshire pudding, gravy
(786kcal)
Chickpea, roasted veg and spinach wellington
With, garlic and thyme roast potatoes, Savoy cabbage, roasted carrots and parsnips, double egg Yorkshire pudding, gravy
(1439kcal)
(vg)
Thyme and sage whole roast chicken, chipolata, stuffing
Garlic and thyme roast potatoes, Savoy cabbage, roasted carrots and parsnips, double egg Yorkshire pudding, gravy
(453/448kcal)
(108kcal)
(484kcal)
(308kcal)
Honey and mustard dressing
(148kcal)
(vg)
(258kcal)
Served with all the trimmings, gravy and Yorkshire pudding
(471kcal)
Served with all the trimmings, gravy and Yorkshire pudding
(547kcal)
Beefeater Dry gin, Martini Rosso and Campari
A glass of fizz with a shot of aperol, topped with soda and garnished with an orange wedge
Vanilla Absolute vodka, Kahlua coffee liquor, espresso and sugar
Pepper Absolute vodka, tomato juice with all the trimmings
Vanilla vodka, passion fruit puree, pineapple juice and orange juice
Sunday in the pub is like a big old hearty hug. Roaring fires, spicy Bloody Mary’s making memories with friends and loved ones. Oh and not forgetting a bloody good roast.
Our Sunday roasts are lovingly created by Head Chef Phil and his brigade, so you can expect to hear the crunch of our crispy roasties from Surrey, seasonal British veg and Yorkies the size of your head.
Feel free to give them a wave through the pass when you’re in.
That’s right, it’s that Christmas-jumpery time of year again.
Whether you’re the office elf tasked with planning the ultimate Christmas party, looking to tuck into a shirt-button-popping festive feast with friends or a fit-to-burst Christmas Day lunch with the family, we’ve got your Christmas all wrapped up.
Don’t fancy being the designated sleigh driver? Grab yourself a room above the pub and party on (yes, we offer late check out).
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