Dining at The Red Lion

Our Head Chef has created a delicious, seasonal British menu inspired by traditional British classics. We focus on bringing you the best from land & sea for a hearty, all-day dining experience.  Be it a traditional pub classic, a scrumptious roast or one of our colourful vegan dishes, our menu is sure to delight.

From the Kitchen

Spring has sprung and with it comes a host of new seasonal ingredients on our menus

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